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Thanksgiving Buffet | The St. James Hotel
Nov 28, 2019 @ 11:00 am - 4:30 pm
Indulge in traditional favorites such as slow roasted turkey and gravy, carved herb roasted pork loin, a salad bar display, an array of seafood and an assortment of desserts at the St. James at our Thanksgiving Buffet on Thursday, November 28. The views from the Summit Room add to the experience. Served from 11 am – 4 pm.
Cost:
$35.95 per person
$19.95 for children 5 – 10 years old
Children 4 & under free
Tax and gratuity are not included.
Reservations are required. We’ll start taking reservations on October 1. To make your reservation, call 800-252-1875 or 651-388-2846.